- Rampant decay and a soda habit:
- Caries as bacterial glycolysis to acid, the critical pH, why frequency beats amount, saliva recovery, and diet counseling.
- How do fluoride and xylitol actually work:
- Fluoride inhibiting bacterial enolase and forming fluorapatite, xylitol as a non-fermentable sweetener, and saliva-driven remineralization.
- A toddler with a nighttime bottle:
- Early childhood caries, the spared lower incisors, the same fermentation mechanism, bacterial transmission, and anticipatory guidance.
- A patient with PKU and the gum label:
- Phenylalanine metabolism, the aspartame warning, choosing xylitol and fluoride, and matching products to a patient's condition.
- Heavy drinker, hasn't eaten, here for an extraction:
- Alcohol impairing gluconeogenesis and causing hypoglycemia, liver-related bleeding risk, and stabilizing before surgery.